Whole Flour

It is the product obtained by grinding the wheat after cleaning and leaving the shell part. It is rich in cellulose, vitamins, and minerals because it contains the crust of wheat. Suitable for all pastries when requested along with whole wheat bread.

Contents : %100 Rye Flour
Flour Feature : to provide desired color, volume and flavor
Ash Content(max) : %1,20 - %2,0
Amount of Protein (min) : %9
Packing : 50 kg and 25 kg PP sacks

Rye is the product obtained by grinding after cleaning and leaving the shell part. It is rich in cellulose, vitamins and minerals because it contains, rye shell. It is fully manufactured to suit the production of rye bread.

İçindekiler : %100 Çavdar Unu
Un Özelliği : İstenilen Tam Çavdar Ekmeğinin Özelliklerini Sağlaması
Kül Miktarı (max) : %1,20 - %2,0
Protein Miktarı (min) : %9
Ambalaj Şekli : 50 kg ve 25 kg PP Çuval